O bohara o meho kehaa vaa tahii. Na teitei batana tea maa hum to kopua nana ei irihi. Meha maa vuri ean paa vurahe riori tea ahono beori hiri batari. O giroas no bohara na rahirahi gogooravi bara kakaavoo batana. A kosi nae na kakaniva vareko nana. O kehaa vai na nahunahu mi riori bono pesu nae. Na nahu riori bona tahii, saka ruene haana. Beve mahaka, ean paa rahi tavus bata koa a benoo nae. Eve o hum to an riori. Meha maa vuri eori repaa nahu bona benoo no bohara mi bona nahu paapao.
The Tesselate Cone is another shellfish of the sea. It stays in places with pools at the edge of the reef. Sometimes you find them in the green seagrass when they are crawling there. The colour of the Tesselate Cone is red and white stripes. Its end is a bit sharp. This shellfish is cooked with its shell. It is cooked in saltwater, not in fresh water. When it is done, you pull out its flesh. That's the part that is eaten. Sometimes they cook the flesh of the Tesselate Cone with a pot of greens.
